Автор: Susie Theodorou Название: Can I Freeze It? Издательство: HarperCollins e-books; Reprint edition Год: 2009 Формат: PDF Размер: 5,1 Мб Язык: Английский Для сайта: www.mirknig.com
This collection of enticing, if not particularly ground-breaking recipes is notable in that almost every dish can be made ahead of time and then frozen. What could be better on a busy weeknight than to open up the freezer and find a few bags full of Lamb Shanks and Preserved Lemon Tagine ready to pour over a bowl of couscous or serve alongside crusty bread? Other tasty main courses include Marsala Beef Stew, a winy, hearty one-dish supper, and a Seafood Pie thick with scallops and shrimp.